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Easy Slow Cooker Chicken Cacciatore

Easy Slow Cooker Chicken Cacciatore
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Easy Slow Cooker Chicken Cacciatore is a hearty Italian dish that brings the comforting flavors of Italy right to your dinner table with minimal effort. This recipe features tender chicken simmered in a rich tomato sauce, brightened with vibrant bell peppers, onions, and aromatic herbs. The slow cooker does all the heavy lifting, allowing you to enjoy a delicious meal without spending hours in the kitchen. Serve it over pasta, rice, or alongside crusty bread for a complete meal that’s perfect for busy weeknights or cozy family gatherings.

Ingredients

Scale
  • 6 bone-in, skinless chicken thighs (or 4 chicken breasts)
  • 1 medium onion, sliced
  • 3 garlic cloves, minced
  • 1 red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 8 oz mushrooms, sliced
  • 1 can (28 oz) crushed tomatoes
  • 2 tbsp tomato paste
  • 1/4 cup dry apple vinegar (or chicken broth)
  • 2 tbsp olive oil
  • Salt and black pepper, to taste
  • Fresh parsley, chopped (for garnish)
  • Cooked pasta, rice, or polenta (for serving)

Instructions

  1. Sear the Chicken: Heat olive oil in a skillet over medium-high heat. Season the chicken with salt and pepper. Sear for 2–3 minutes per side until golden brown. Transfer to a slow cooker.
  2. Build the Sauce: In the same skillet, add onions, garlic, and mushrooms. Sauté for 3–4 minutes until fragrant. Add bell peppers, crushed tomatoes, tomato paste, vinegar (or broth), oregano, basil, thyme, and season with salt and black pepper. Stir well.
  3. Slow Cook: Pour the sauce mixture over the chicken in the slow cooker. Cover and cook on Low for 6–7 hours or High for 3–4 hours until the chicken is tender.
  4. Serve: Remove chicken from the slow cooker and spoon sauce over it. Garnish with fresh parsley and serve alongside pasta, rice, or polenta.

Nutrition

Find it online: https://bettymeals.com/easy-slow-cooker-chicken-cacciatore/

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