Halloween Cakesicles
Get ready to celebrate Halloween with these delightful and spooky cakesicles! These fun, cake-filled pops are a perfect blend of your favorite flavors and festive decorations. Easy to prepare and customize, they are sure to impress both kids and adults at any gathering. With vibrant colors and delicious tastes, these cakesicles make for an engaging family activity during the spooky season. Whether you’re hosting a Halloween party or looking for a fun dessert to share, these treats will be a hit!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 cakesicles 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box cake mix (chocolate or vanilla)
- 2 large eggs
- 1/4 cup vegetable oil
- 1 cup water
- 1 cup chocolate melts (white or dark)
- Festive sprinkles
- Candy eyes
Instructions
- Preheat oven to 350°F (175°C). In a mixing bowl, combine cake mix, eggs, vegetable oil, and water. Mix until smooth.
- Pour batter into a greased baking pan and bake according to package instructions (about 25 minutes).
- Allow the cake to cool completely before crumbling it into fine pieces in a large bowl.
- Add approximately 1/2 cup frosting to the crumbled cake mixture. Mix until it can hold shape when pressed.
- Firmly press the mixture into cakesicle molds and freeze for one hour.
- Melt chocolate melts in a microwave-safe bowl, dip each cakesicle until fully coated, then place on parchment paper.
- While chocolate is still wet, add festive sprinkles and candy eyes.
Nutrition
- Serving Size: 1 cakesicle (45g)
- Calories: 180
- Sugar: 12g
- Sodium: 95mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://bettymeals.com/halloween-cakesicles/